CIP – Cleaning in Place

INDAG CIP cleaning systems –
easy cleaning and disinfection

CIP systems (cleaning in place) are now an integral part of beverage and food processing plants. They are used for easy cleaning and disinfection of production and filling plants without having to disassemble the different system components, etc. The INDAG CIP cleaning units perfectly match up to the high technological and safety requirements as well as guarantee reliable cleaning. As such, they play a critical role in the durability and safety of the finished products.

INDAG CIP cleaning units are available in different versions:


  • Batch tanks for different cleaning solutions
  • Volumes of the batch tanks based on different requirements
  • Automatic readjustment of temperature and concentration
  • Monitoring of conductivity and temperature in return flow
  • Up to four tanks
  • Up to four cleaning circuits

Modifications are available on request.